Azafran logo

Kitchen Helper

Responsibilities

  • Assist with food preparation in the kitchen
  • Provide assistance in kitchen operations, such as opening and closing the restaurant, cleaning and clearing work areas, stocking supplies
  • Establish, maintain, and beautify a clean, orderly, and sanitary work area and kitchen
  • Assist in preparing food; transport, set, and serve meals on tray service
  • Wash dishes, utensils, and pots; clean kitchen and equipment as needed¬†
  • Clean work areas
  • Clean floors, walls, and ceilings
  • Wash floors
  • Maintain sanitation and safety standards, compliance, and cleanliness

Compensation

To apply for this job email your details to manager@azafran.restaurant

Scroll to Top